Taipei Gourmet, November 2025

Although there will be exhibitions and events on this visit to Taiwan,、I was basically acting alone.、There are many solitary gourmets, so it may not be very photogenic.。Also during my stay for 4 nights and 5 days.、I've never had lunch, so there isn't much variety.。(On the second day of my stay, I only ate breakfast.) Still, it was a good food experience as I tried some dishes for the first time.。

On my first night in Taipei, I was guided by gallery owner Chiu and his partner Gina.、Tokue goose meat exclusive storeEnjoy goose meat at。It's full of fat, but it's smooth and not at all greasy.、Even more delicious when served with the garnished ginger.。

The restaurant's emen has a refreshing flavor that somehow reminds you of Okinawa's soki soba.。The distance between Taiwan and Yonaguni Island in Okinawa is about 100 km.、Is it natural to say that there are similarities in ingredients and seasoning?。

For breakfast on the second day, I was introduced to Mr. Chiu.Jiangjiayonghe soy milkEat red roasted beef noodles, side dishes, and fragrant water lotus (stir-fried water lotus).。This store is open 24 hours、The characteristic feature of beef noodles is that they contain oil.。It was written on the menu that the beef noodles would be served from 11am.、Even before that time, they made it for me when I asked.。

The same goes for breakfast on the third day.Jiangjiayonghe soy milkSalted soybean paste and boiled rice cake with oil and egg。A combination that is rarely seen in Japan: sōmochi (grilled bread) and aburajō (fried bread) sandwiched together (in other words, bread x bread).。The fragrant fried water lotus I ate yesterday was delicious so I'm going to repeat it.。I got greedy and picked out some small side dishes with skinned egg tofu, but I ate too much and regretted it...

The top center is water lily, a vegetable you don't see in Japanese supermarkets.。Water lotus is a common name、Officially, it has a strong-sounding name, ``Ryukotsu Gonnai.''。By the way, the Japanese name seems to be Taiwan Gagabuta.。This is also strong。 ≫ Wikipedia

On the third night, after the slide talk, I met with Qiu, Gina, and Shen.、Art Dealer Hayashi Junjie and photographerChen Jingbao6 people including Mr.Generation Jiaren Seafood Charcoal GrillWhat。This restaurant has chairs and tables lined up on the sidewalk and in the parking lot of the adjacent church, allowing you to eat and drink outdoors.。Apparently restaurants in Taiwan allow you to bring your own food and drinks.、Mr. Shen eats snacks such as sunflower seeds.、Mr. Chiu bought a bottle of wine at a nearby convenience store and brought it with him.。

This restaurant sells grilled fish and

I received some stinky tofu etc.。I forgot to take a photo, but the fried octopus mouth was delicious with a texture similar to chicken cartilage.。

This restaurant is also popular among young people.。

For breakfast on the fourth day, I took the subway to Dadaocheng Cisheng Temple Food Street, which Mr. Shen recommended.。As soon as you get off Ohashitou Station and go to the ground level, you will see a lively food market.、Once you pass through the market, there are food stalls lined up around the temple.。

There are tables lined up behind the stall (in other words, inside the temple grounds).、Looks like you can eat there too.。

阿蘭大鼎魩仔魚蛋炒飯で魩仔魚蛋炒飯(シラス入りチャーハン)と冬瓜排骨湯を食す

Good location too、今回の滞在で初の米食ということもあり很好吃(めっちゃうまい)!

五日目の朝食はフライト前に宿泊したホテル最寄りの無もなき早餐店で培根蛋活力漢堡(ベーコンエッグバーガー)を食す。The signboard only says ``early meal''。The owner's father is extremely friendly.、He explained the menu in simple English.。Breakfast on the terrace after the rain is refreshing.、I love this too!

Taipei 2019_4
Taipei 2019_4
Gossip off topic Taiwan Food: As I wrote in the post before last、Book Fair is 12 hours from 10 am to 10 pm marathon。Time, let alone to slowly walk around、As a matter of fact that the meal time is also the shuffle。Well、It can not be helped since it is not necessarily coming to tourism。But we enjoyed the as long as Taiwan gourmet time permits。 滷肉 rice that had missed eating at the time of the previous Fair。"Sifang Aku Lu Meat Rice" on the street of Longshan Temple Night Market and other meals are also delicious! I usually have xiaolongbao and steamed rice cakes and eggs here for breakfast.。From the inn nearest of the "Four Seas beans 漿大 King"、It is thriving in the morning。 There is also a lunch is roughly Tsunagimeshi that during the Fair。Seto-san gave me pledged stalls rice every day。thank you! On the second night, we had boiled dumplings at “Longmen Kaidan Gyozakan”.。The tough-faced tattoo shop clerk's tsundere customer service is motivating! Beef noodles that were shared with me。Normally good! Is a popular restaurant that can matrix, even in the middle of the night。 In ordinary tavern the night of the third day。It's just delicious! Fuchigami-kun, who doesn’t like spicy food, has this expression.。 Fourth day of breakfast、Once in a while a little walk to eat different things to the "early depreciation 堡早 餐店"。Came out is different noodles as they did with the image of。Seasoned also be a little unsatisfactory ...... volume。 on the other hand、Chicken burger Hirose have ordered is nice volume! I Do not even I should have in here ......。
PhotoONE 2025_7
PhotoONE 2025_7
Taiwan cuisine: The final episode of the travel article is the usual meal report.。This time, it was a longer stay than usual, with 7 nights and 8 days.、I've also been eating more。However, the restaurants I go to every time and the menu I order don't look very different.、It's going to be a one-pattern。 During my stay in Taipei, I went to Xiaolong Tobao, which was my usual "Four Sea Soybean Daiou."。It wasn't particularly aimed、The hotel booked by member Sakamoto Yo、It happened to be about a 1 minute walk from this shop.、You will inevitably go to。 Also, the "Four Sea Soybean Daioh" brine is poured with oily jar.、It's a standard thing to eat after it's softened。 For lunch on the second day of my stay, I had herbal soup at Shoichido Rejuvenation Food Bou, which Mizushima-kun's girlfriend Etin-chan attended.。In a restaurant in a Chinese herbal medicine store、Shelves for Chinese herbal medicines lined up in an orderly manner at the entrance.。Fully flavored soup with fresh meat and chili noodles (Taiwanese basil somen noodles)、vegetables、Comes with pickles。I was soaked in heavy rain that I was soaked and my body was cold.、Warm your body with herbal soup。 Enjoy lamb pot with Mizushima-kun's recommended "Mozai-yaw"。I've been with Mizushima for a long time.、I feel like I've never seen such a serious expression。He served everyone as a sheep pot magistrate.。Etin gently watches the situation。I didn't notice when I was in the store、Once you step on the front, you can clearly see the smell of sheep oozing through your body.。 "Kohatsu Hatsu Supper" (breakfast restaurant) attached to the hotel (guest house) where you stayed。The hotel came with a breakfast voucher for this restaurant.、If you eat here you can save on breakfast costs.、There are many early dinners in Taipei, so I really want to go out and eat.。However, this shop also seems to be a popular shop.、I wanted to try it once。I only used this for two days, which I had business in the morning.。I ordered the San Meiji (sandwich) and coffee, which was at the top of the menu, with the punchy name "I must first be the first one to die, San Meiji."。Honey mustard flavored chicken thigh sandwich。As it is a popular restaurant, it is delicious。 On another day, we had a root-based protein mochi (bacon-filled dumpling) at Sakamoto Select's breakfast restaurant, "Horin Sasan" (Sakamoto-selected breakfast restaurant) and enjoyed a root-based protein mochi (bacon-filled dumpling)。The chewy texture and the bacon are delicious。 After the PhotoONE launch、I would like to drink a little more quietly、TPPG members visit "Cani Bar Chan," a recommended by To-kun, who stops by the bar every night.。The atmosphere of the restaurant and the cocktails are excellent、I was able to get drunk comfortably。I understand a little about why Ai-kun goes to the bar after work.。The cat is cute。 For dinner on the last day of my stay, I went to "Lai Rai Meat Live Seafood" in the Liaoning Street Night Market, which Shen had booked.。...Shen-san、I'm ordering too much food。 I've gained 2kg every day and am full、I got a fever after returning to Japan、It was immediately return to the original body weight。
Taipei Art Book Fair 2024_7
Taipei Art Book Fair 2024_7
Food Taipei: I feel like I say this a lot about something.、I eat little and am aware that I have no sense of taste.。Basically, I feel that whatever I eat tastes delicious.、I feel that the food in Taipei is especially delicious.、I want to eat a variety of foods even if I have to use my limited resources (stomach).。I was able to enjoy delicious food during this stay.。I don't have the vocabulary to write a food report.、For now, I will introduce the meals I had during my stay.。 Lunch on the second day (first day of the fair)、Inviting sango noodles from “Kugogawa Beef Noodles” near the venue。beef、beef tendon、Contains beef (hormone)。delicious! The breakfast on the third day was the familiar ``Shikai Tofu King'' from my previous visit to Taiwan, with xiao long tang bao and boiled rice cakes with eggs and pork.。When I visited for the first time in five years, there was a huge line of people waiting at the store.。And most of them are Japanese tourists.。Although it has been a popular store for a long time,、Has it been introduced in any media? During a stay of 4 nights and 5 days、I had dinner at this restaurant on the third day.。Mr. Shen from Taiwan recommends the restaurant ``33 District Hot Fried Seafood''。It's always delicious no matter what you order。 Taiwanese-style izakaya is called ``Netsu-fried.''。Almost all stores are thriving.。Drinks and rice are self-serve.、Free refills of rice。 I tend to overeat during my stay.、Lunch on the second day was Tsunagimeshi in the booth.。Eating the pepper mochi that a student gave me。 On the third day, each student had an appointment, so、Enjoy dinner alone with Kazama-kun.。 Lunch on the fourth day (last day of the fair)。I was walking around the venue thinking I wanted to eat some street food.、I happened to stumble upon a stall selling 蔥抓餓 and 腓芓 intestines.。The lady asked me in Chinese what the toppings looked like.。"sorry、Sorry、I don't know)" I replied.、I was asked “Garlic?” in Japanese.。When I immediately answered, “I don’t need it.”、Next, I was asked “Karai?”。When you say "small" with a gesture、I got it to my taste。 Thank you to Auntie for her Japanese customer service! delicious! and the last day。Before the afternoon flight、Last breakfast in Taipei。The restaurant where I ate the day before was closed.、The store I somehow ended up in was a big hit.。After returning home, I looked it up on Google.、For some reason, the evaluation was unusually low, but I personally recommend ``Takubai Oriental Beauty Restaurant''.。 Pork hamburger with egg is a fusion of American and Chinese flavors.、The feeling of opening the door to a new taste。delicious! !

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